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Singapore:
Lying almost on the equator, Singapore is not just one island but a main island with 63 surrounding islets. The main island has a total land area of 682 square km. However, its compact size belies its economic growth. In just 150 years, Singapore has grown into a thriving centre of commerce and industry. Today, Singapore is rapidly taking its place among the worlds premier global cities, where talents from all around the world gather to share innovative ideas and start new businesses.
Singapore boasts one of the most stable societies in Asia. Its multi-racial, multi-religious and multi-lingual groups are united in the common effort to keep Singapore a prosperous place. Modern Singapore is a city of concrete, glass, freeways and shopping centres. In the crowded streets of Chinatown, fortune tellers, calligraphers and temple worshippers still a part of everyday Singapore. In Little India, you can buy the best sari material, freshly ground spices or a picture of your favorite Hindu god. In the small shops of Arab Street, the cry of the muezzin can be heard from the nearby Sultan Mosque. At the Esplanade, you enjoy world-class arts performances while the jet-set club to the latest music at the cosmopolitan clubs.
Singapore may no longer be the rough and ready port of rickshaws, opium dens, pearl luggers and pirates, but you can still recapture the colonial era with a gin sling under the flashing ceiling fans at Raffles Hotel. Many other fine reminders of Singapores colonial past remain, despite the islands relentless development.
Perhaps Singapores greatest treat is the variety and quality of its food. For only a few dollars you can have a bowl of steaming noodles, curry and rice, or delicious satay, all at the same food stall table. Spend a little more, or a lot more, and Singapore has hundreds of restaurants serving the best Chinese, Indian, Malay, European and other International cuisines.